I like certain ones. I don't like when they're all covered in caviar, but otherwise it's pretty damn good. However, there's not a chance I'd pay for it at the mall where it's like $10 for a few pieces. But, it's in our cafeteria every so often, so maybe I should start getting it more.
I like it but never buy it as it's expensive. There's a buffet near my dads where they have a Sushi section, but I tend to only have a couple of pieces and move on as I don't think I could eat 'just' Sushi for a meal.
I like it, but it works more like a sort of small snack, appetizer thingie for me. ^Yeah same here, when starving I've never felt like filling myself up with sushi, it just feels sort of strange, I'd rather have something warm and more hearty.
I love everything in sushi except the seaweed. In my opinion, the seaweed has too much of an overpowering taste to it. The fish and rice is absolutely delicious though.
I like some, dislike others. It's a bit like saying "do you like crisps"? Well, most people do, but not everyone likes every single flavour or every single type.
I tend to find the taste of a lot of it too savoury. I don't know if that's quite the right word, but it reminds me of beef/steak flavoured crisps. It pushes my palette just a bit too far in that direction. It's an impressive kind of taste, but one that bores me. It's odd, but I'll eat it every so often as I do like some of it. One of those things, keep on trying until you find a dish you like
Sushi is fun. Because, here, you go to a sushi bar and it's about trying things you have NO idea what they contain, being faces with cephalopod legs and going D:!
Sushi rice is also my favourite type of rice. Undercooked rice makes me sad, stodgy rice makes me happy.
I am slowly warming to more 'extreme' forms of seafood. Previously it was fish or nothing for me, but i'm still a sceptic on the sushi-front. It just doesn't really do it for me on the taste front. I find the rice mega-bland. Maybe i've just had **** sushi, but i'm not sold.
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